It's a cool damp misty foggy New England kind of day today. I have been out with my camera taking pictures. Not sure how they will turn out, but I think I wore my knees out trying to get different angles. I love taking pictures, as the 5000 plus photos in 'My Pictures' file will attest. I'm sure there are more, but that was at last count some months ago. Time to weed out the bad ones and save the good ones on disk, don't you think? Uh, yeah....
I have so many flower pictures I have them catagorized by year and month - for the last 4 years, since I got my digital camera. I also have many pictures of Max, my big spoiled cat. (He's 13, but thinks he's still a kitten, you know)
He tolerates my picture taking, but I try not to use the flash too often. He does eventually get up and leave. Plus our trips, decorating ideas, landscaping ideas, family photo files, fishing trips, bugs and critters, pretty much anything that takes my eye or something I want to have memories of, like the recent 50th anniversary party for my parents.
The big problem is, since I went digital, I take several photos of one thing, so I get the right shot, but neglect to erase the bad ones! So, I might have a dozen of this one flower blossom. And that is just one flower! Multiply that times dozens, maybe hundreds! I think I need therapy...
I made apple chutney yesterday. I have some photos of it on my camera I will post in the next few days. I have a big 25# bag of beets to process yet into pickled beets. My honey adores them. He would eat them every day. Loves them on his salad. I didn't get any made last year, so he was feeling deprived. It will take me all day to do these, but I will probably get about 30 pints out of it, so they will last a long time, if I don't give too many away.
The last thing on my list is apple butter, my favorite. It is so good on warm homemade biscuits with butter. Yum! I fell in love with apple butter at the Brown County Fair in Indiana over 30 years ago. WOW, was it really that long ago??! Yup, before I was married, and we will celebrate our 29th this Christmas, so it has to have been that long ago.
I still remember in the town square of this small quaint town, a tiny booth set up with these tiny sample size biscuits with a bit of apple butter on top. I think I had apple cider with it. Sigh...such a great memory.
So if I get those two things accomplished, I will be happy with myself that I attained those goals this year. Next year, I would love to try dilled green beans, and perhaps another kind of chutney or two, like plum and squash. They are such a wonderful accompaniment with pork and chicken. It is also lovely with a soft cheese, like brie, and homemade crusty bread, or on a sandwich with sliced chicken or ham, and vermont cheddar cheese.
Are you hungry yet?
I'm getting there, LoL.
Well, I need to run into town and pick up 3 bags of brown sugar to do the beets before I can start on them. I'll keep you posted on how they turn out. Have a great autumn day!
Thursday, October 21, 2010
Posted by ctgardengirl at 9:43 AM